Monday: Fried brown rice with shrimp and homemade egg rolls
Tuesday: Roasted chicken, homemade bacon mac-n-cheese, roasted broccoli
Wednesday: Chicken quesadillas with chips and salsa
Thursday: Field trip day: Roast in the crock pot (pray for me, I’m terrible at the crock pot!) with rice gravy and carrots
Friday: Broccoli cheddar soup (with broth made from chicken carcass from earlier in the week) served with homemade rolls or bread
Saturday: Heading down to the family reunion, dinner out!
Sunday: Hopefully we’ll be home in time to throw together some sandwiches for dinner!
This week has nothing spectacular, but the kids shouldn’t complain and I will only need a couple of things from the store to make this happen, so I’ll count that as a winner!
What’s on the menu at your house? Are you starting to switch to fall recipes already?