Menu Plan for Sept. 30 – Oct. 6
Monday: Fried brown rice with shrimp and homemade egg rolls Tuesday: Roasted chicken, homemade bacon mac-n-cheese, roasted broccoli Wednesday: Chicken quesadillas with chips and salsa Thursday: Field trip day: Roast in the crock pot (pray for me, I’m terrible at the crock pot!) with rice gravy and carrots Friday: Broccoli cheddar soup (with broth made …