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Menu Plan Monday Dec. 3-9

Well, better late than never, I guess… Menu Plan Week of December 3-9 Monday 12/3:  Duck egg quiche with ham, kale & cheese, homegrown corn on the cob Tuesday 12/4: Roast, mashed potatoes, gravy and roasted broccoli Wednesday 12/5: Cheesy zucchini brown rice with sandwiches  Thursday 12/6:   Low Country boil with shrimp, sausage, potatoes & corn Friday …

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